Tess Yellowfin Tuna In Chilli Oil 180g

Type: Premium-grade, wild-caught solid Yellowfin Tuna chunks packed in a fiery, chili-infused oil broth.

Texture & Flavor: Luxuriously firm, flaky, and dense with the clean, meaty bite that characterizes premium Yellowfin. It offers a sophisticated balance of rich, savory seafood notes perfectly cut through by a bold, sharp, and lingering chili heat.

Role: An upscale, gourmet pantry upgrade that transitions effortlessly from an instant, fiery snack to a premium protein centerpiece for quick-prep meals.

Best Used For:

• Spicy Tuna Pasta / Noodles: Flaking the chunks directly over hot spaghetti, penne, or instant noodles. The vibrant, chili-infused oil in the can doubles as an instant, intensely flavorful sauce base when tossed with a few garlic cloves and fresh herbs.

• Fiery Tuna Sandwiches & Wraps: Mashing the spicy chunks with a touch of mayonnaise or cream cheese, finely chopped red onions, and celery to create an instantly elevated, zesty filling for submarine buns, toasted sandwich bread, or wraps.

• Gourmet Tuna Sambol: Mixing the tuna pieces with sliced shallots, finely diced green chillies, a pinch of black pepper, and a generous squeeze of fresh lime juice to serve as a premium, fiery accompaniment for milk rice (Kiribath), string hoppers, or roast paan.