Master Spice Maldive Fish Sambol 200g

£4.62

Maldive Fish Sambol (Maasi Sambal) is a staple in Sri Lankan cuisine, known for its unique umami and spicy flavor profile.

Ingredients: Primarily contains Maldive fish (cured tuna), which is finely chopped and mixed with various spices, chili, onions, and seasonings to create a flavorful blend.
Flavor Profile: Offers a rich, savory, and spicy taste, often enhanced with the tanginess of lime or vinegar.
Dietary Suitability: This product is not suitable for vegetarians as it contains fish.