Raigam Rice Pasta (Penne) 400g

Raigam Rice Pasta (Penne) 400g is a gluten-free, healthy alternative to wheat-based pasta, manufactured in Sri Lanka from 100% locally sourced rice flour and water. This ridged, tube-shaped pasta is designed to hold sauces well, making it ideal for creamy, tomato-based, or baked dishes.

Key details:

• Brand: Raigam

• Weight: 400g.

• Ingredients: Made from rice and water, ensuring a 100% rice product.

• Dietary Features: Often marketed as a nutritious, easy-to-digest option.

• Usage: Quick-cooking and versatile, suitable for various pasta recipes.