Mccurrie Dryfish Badun Katta 100g

“Badun” refers to the traditional Sri Lankan cooking method of stir-frying with ingredients like onions and curry leaves.

Flavor Profile: A bold, savory, and slightly pungent flavor with a spicy kick from chili and the aroma of curry leaves and onion. It is described as “taste bud tantalizing”.
Ingredients: Key ingredients include dry fish katta, B onion, chillie, sugar, RBD palm olein (vegetable oil), and curry leaves.
Dietary Suitability: This product is not suitable for vegetarians as it contains fish.

$4.92

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