Harischandra Kurakkan Noodles 400g

Harischandra Kurakkan Noodles (400g) are a nutritious and healthy alternative to regular wheat noodles, manufactured in Sri Lanka by Harischandra Mills. They are made from a blend of finger millet (kurakkan) flour and wheat flour, offering a higher fiber content and a distinct, slightly nutty flavor.

Key Features and Description:

• Ingredients: Primarily composed of Wheat Flour and Kurakkan (Finger Millet) Flour, along with salt.

• Nutritional Value: Rich in fiber and natural minerals due to the inclusion of Kurakkan.

• Healthier Option: Free from artificial colors, flavors, and preservatives.

• Texture & Taste: Provides a firm, slightly chewy texture that holds up well in soups, stir-fries, and traditional Sri Lankan dishes.

• Quick Cooking: Ready in approximately 2 minutes.

• Packaging: 400g pack size, suitable for families.